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177 reviews
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- 1526249 mars 2024
Always great! Normally only go for breakfast and it really takes me home. Garlic fried rice and tocino?! Heck yes thanks. Really has a homey feel to the place. Always welcoming and the staff is great. I love the canned Calamansi juice they serve here and all the dishes we have had have been that authentic taste. Great parking! Make sure to use the vinegar sauce!
Helpful 1Thanks 1Love this 1Oh no 0 - Holly A.Annandale, États-Unis17616 mai 2024
The restaurant was small and cozy with a diner like vibe.
The service was decent. Prices were a bit more than expected for what you get.
I got their tapas breakfast. The eggs were alright, the steak was pretty good! My favorite thing there so far. I enjoyed the sauce on the steak. The rice was a bit lackluster. It was pretty dry, didn't have the garlic taste and didn't seem fresh.
Would go back again, but would like to maybe try something different.Helpful 0Thanks 0Love this 0Oh no 0 - 5 déc. 2023
Wow a homemade delicious Filipino breakfast place! Tocino and Bangus and longganisa etc! With egg and garlic rice. You wouldn't tell by the name of this place and location in a hotel but we heard from others about this place.
I got the tocino and my wife got the longganisa. It was good and I like using a lot of the Filipino vinegar. Both meats tasted good. Kids got the pancakes and bacon which were good too.
Service was good.
The prices are a bit high I think considering you can probably make it at home but good luck finding the ingredients to do so. And the portions could have been a bit bigger.
All in all, it was a satisfying Filipino breakfast!Helpful 0Thanks 0Love this 0Oh no 0 - 8 mai 20241 check-in
Set up like a diner, my friend and I went for breakfast on Sunday morning. It was pretty empty which was fine with me but customers started filing in a bit later. Plenty of parking which I really appreciated. I ordered the Tapa with garlic rice and asked for scrambled eggs. Meal was good, not sure I'd pay $15 for something like that but I do support small businesses owned and run by POC. My friend got the milk fish and I sampled it, pretty good, but again, $15 for that size of a meal is not really up my alley. I get inflation has affected everyone so maybe I'll come again for lunch or dinner.
Helpful 0Thanks 0Love this 0Oh no 0 - 3794502 janv. 2024
My brother and I went to check out what hype was all about. As you pulled up, there's plenty of parking but seating wasn't. There's about 7 actual tables and approximately 10 stools in front of the counter. It's a very tight Mama and Papa diner that shares building spaces with other businesses. The restroom is separate from the restaurant which requires a key hanging on left wall before you exit the side door. The photos of Filipino dishes looks delicious and there's plenty of selections from breakfast, lunch, dinner and dessert. There's also some specialty shakes. We order 1) Tapa which is cured and marinated beef sirloin slices served with your choice of eggs and garlic rice. The beef slices were cut very thin, it was delicious and sweet. The garlic rice was a little dry 2) Tocino which is a cured and marinated pork tenderloin slices served with your choice of eggs and garlic rice. Again the garlic rice was a little dried 3) Fried vegetables lumpia was crispy but bland. The lumpia was stuffed with carrots, green beans and slice taro which comes out with 5 pieces. The staff was friendly.
Helpful 0Thanks 0Love this 0Oh no 0 - Marc R.Washington, DC, États-Unis23146786 déc. 2023
This local family owned restaurant serves your traditional American diner food but for your Filipino food cravings come check them out as well. The portions may have been lesser than when I last ate here more than a decade ago but that's the effect of inflation for you I guess. I wish their fares came with Filipino atchara (pickled papaya).
Helpful 0Thanks 0Love this 0Oh no 0 - Kathleen K.McLean, États-Unis0238 mars 2024
2/24/'24 - we tried their Filipino breakfast menu. Impression-wise, both dishes tasted very homey so it might be on the slightly pricier side (not uncommon in NOVA). Loved the sunny-side eggs with the fried rice and I'd recommend the Tocino over the fish option. They also have Filipino snacks and dessert inside which I do not see often in this area. It's not very spacious inside - max party of 4 per table.
Helpful 0Thanks 0Love this 0Oh no 0 - Vince O.Falls Church, États-Unis08522921 oct. 2023Avis mis à jour
My favorite restaurant for some home cooked Silog!! Highly recommend Tocino, eggplant, and mungo! Halo halo is excellent as well
Helpful 0Thanks 0Love this 0Oh no 03 juin 2018Avis précédentEasily the best Filipino Breakfast in the region. Wonderful tocino, longanissa, tapa, daing, and relyenong taking. They also serve great diner breakfasts which my kids love. So it's a win-win for may family in the weekends.
- Nina N.VA, États-Unis051220 mars 2023
Ambience - Quiet, clean, peaceful
Service - Average, slightly unwelcoming
Food - Average, I got Lechon and Longanisa. I thought the Longanisa would be more flavorful.
Two orders and one diet coke came out to $34.84 w/o tip.
Would not come back, but good experience!Helpful 0Thanks 0Love this 0Oh no 0 - Stacy S.Groveton, Groveton, États-Unis08227 févr. 2024
The food is always great and the service is wonderful. This is my go-to breakfast spot in the area.
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