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- Claire W.San Francisco, États-Unis2122 nov. 2019
Very good restaurant! I was in Paris 12 year ago and often went to their restaurant near Orly airport. 12 years later I came back to visit Paris, and it was just near to my hotel, I didn't relisez until entering to order and see the restaurant logo. What a surprise! But I want to say, the taste is excellent, seafood are fresh and alive( I knew their seafood transports from Portugal everyday!) The price is reasonable, stuffs are warm... I love this restaurant, I may not return to Paris very soon but I will strongly recommend to people.
Helpful 0Thanks 0Love this 0Oh no 0 - Don F.VA, États-Unis5442815 juin 2023
There's a sparse selection of seafood restaurants in the vicinity of the Champs Élysées in Paris and, we just happened to find ourselves a short walk from this one after exiting the evenings entertainment.
Aesthetically, the restaurant is lacking in the charm of the surrounding eateries and the classic outdoor cafes of Paris. And once inside, the tables are bustling with loud and animated conversations. Every table is filled and there's a short wait at the door.
The place is too busy for pleasantries, as the wait staff is continually rushing and even so, it was a long twenty minutes before our order was taken. Taken in all, the ambiance earns just 2 stars.
These first impressions would have me rating the restaurant at best a 3 stars, but the shear effort the wait staff is expending to service the masses crammed inside, together with the lightening speed our order came to the table, once the order was taken, earns the service 4 stars. The key here is patience.
And so, we come to the food. First the negative. My advice is; Firstly, don't order beef when you come to a seafood restaurant. But, if you must, don't order the "steak chop", bone in steak. That is unless you enjoy an un-aged, gristly, piece of meat that's very difficult to cut through all the connective tissue. Just don't.
But, we came for the seafood and there, the restaurant rewarded us with a tasty and well prepared selection of the ocean's fruits.
The cuttlefish was some of the best I've had. Grilled to delicate perfection. The split lobster was quite delicious. Stone crab, head on shrimp and Langostino, we're also quite good. The muscles however, we're a bit dry. I don't think muscles should ever be served without a supporting broth of some sort. And, the accompanying seafood rice and shredded potatoes were very flavorful. The dish as pictured is a serving for two and easily feeds 3 or 4. The place does not skimp on quantity. I suggest you order on the conservative side unless you want to take leftovers with you. For the caliber of the seafood and the huge servings, and very fair pricing, I give the restaurant 4 stars for the food, and I subtract a star for the steak.
In conclusion, if Yelp allowed the option, I would rate the restaurant 3 1/2 overall.Helpful 1Thanks 0Love this 0Oh no 0 - 501991184725 juill. 2022
Meh... I was in the mood for crablegs (warm, not cold) and stumbled upon this place as a must try for seafood in Paris. Ehhh yeah NO! LOOKED GREAT, tasted BLAND!!! We ordered the prawns, pork, and steak. We ate the grilled prawns, but they didn't have any drawn butter to dip the shrimp in. They had NO seasoning whatsoever! I put salt on them and it helped a little. The steak and pork was prepared freshly and looked good, again BLAND CITY ZERO FLAVOR!!!!
The sangria was ok, all in all I wouldn't come back here. I also wouldn't recommend it. That's just me!Helpful 5Thanks 0Love this 3Oh no 0 - Johanna M.Laurelton, États-Unis1831 mars 2023
I come here every time I go to Paris, the seafood is amazing. This place gives such large portions of food which you don't find often in France. Love everything about this place except they don't take reservations, so there's always a wait to be seated but I promise it's worth the wait!!! bon appétit
Helpful 0Thanks 0Love this 1Oh no 0 - drew w.San Francisco, États-Unis7114063123 nov. 2022
This is one of the those restaurants every tourist goes to because it makes a great Instagram photo. Long lines for seating but they are fairly quick with two levels. Seafood is definitely a great value and portion size is huge. We were super stuffed eating out platter. They have hot and cold platters so you should decide which one you want.
Helpful 1Thanks 0Love this 0Oh no 0 - Steven L.Rowland Heights, États-Unis21421572 janv. 2022
Rate; 4.5
Very Popular Seafood Restaurant at Champs Elysees , Reasonable Price for Seafood,
Always need line up but it goes very Fast as
second floor has Big Space which can not see it from Outside!
We order Seafood Platter (2 Full Lobster and 1 Full Crab) and Steak with Fries.. Plus Drinks for 3 person which very satisfied with Quality....Total cost Euro $120
For sure will be back again into next trip to Paris...Helpful 3Thanks 0Love this 2Oh no 0 - Will J.Manhattan, États-Unis0101222 juin 2023
Overall the food was great! However, be sure to bring your appetite! This seafood gem in the Champs-Elysses neighborhood is everything we thought it would be. The menu consists of 85% seafood and about 10% beef/steak, and 5% everything else. The portions of the food are family style. This means that there will be a lot of food on the plate, often enough for at least 3 people. For example, we got the grilled prawns. We ended up getting 8 ENORMOUS prawns and a bowl of shrimp on the middle. It also came with seafood soup. I also ordered the Steak and Shrimp Skewer. Again, the amount of food on the skewer was enough for at least 3 people (and this was half an order)! Their cocktails are okay, so room to improve on that front, however they do have a long list of of beers and wine to make up for the cocktail list. In terms of the service, they move fast once you're seated (i.e., the food comes quick). But the wait will be relatively long depending on the time of day (around 10-15 minutes). The ambiance is on the more medium side (i.e, not really upscale). The crowd consists mostly of tourists, local university students and young professionals. Additionally, this place has a bit of a local vibe. Unlike most of the restaurants in the area, the staff doesn't really speak any other language outside of French very well. However, they all do have some decent understanding of English. So, in other words, be prepared to speak French!
Helpful 0Thanks 0Love this 0Oh no 0 - Frances S.Somerset, États-Unis0132225 oct. 2022
Everything so good!! Must try at local....Seafood plater is the best .. we will definitely wanna come back!
Helpful 0Thanks 0Love this 0Oh no 0 - Maria C.Carlsbad, États-Unis02145 mai 2023
The place is so nasty !
We found 2 hairs in different plates and they didn't care at all! Not even a sorry!!
Terrible !Helpful 0Thanks 0Love this 1Oh no 0 - Lainey Y.San Mateo, États-Unis12918 juin 2022
A bit disappointed as the seafood was over cooked. The mussel tasted a bit salty and the lobster was hard to chew.
Helpful 1Thanks 0Love this 0Oh no 0